According to a study by researchers at Johns Hopkins University, broccoli 25% decreases the likelihood of developing skin cancer.
Always known that eating fruits and vegetables is good for the body.
Always doctors and nutritionists recommend eating lots of fruits and vegetables because the beneficial effects on healthy life and to take over five servings per day.
Broccoli, cauliflower and Brussels sprouts are used as adjuvants in cancer therapy because foods contain significant amounts of magnesium, potassium, calcium, as well as of sulfur compounds. Are rich in chlorophyll, mucilage, fiber, vitamins C, A, K.
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